The Hood

Ceviche Fish Tacos

Three cod and shrimp ceviche tacos topped with mango salsa, avocado and cabbage. Served with elote salad.

$23

Dine-in , call in, take-out welcome.

The Hood
621 Fifth St., Eureka
(707) 445-8783

Available during NCJ Restaurant Week: Tues.-Thurs. 11 a.m.- 9 p.m., Fri. 11 a.m.-10 p.m., Sat. 9 a.m.-10 p.m., Sun. 9 a.m.-2 p.m. Closed Monday.